| Title: | Planked King Salmon |
| Detail: | 1 ea King Salmon Fillet
1 x Olive oil
1 x Lemon juice
1 x Paprika
1 x Salt & pepper to taste
1 ea Plank board per each
1 x Vegetables as desired
Season King Fillets with Salt and Pepper, Lemon Juice and a dash of Paprika. Rub with Olive Oil and broil slowly for 10 minutes. Remove from the broiler, place on a plank and decorate with Vegetables (Onion Rings, Peas, Mushroom Caps, Asparagus etc.) Place the whole board with Fish and Vegetables beneath the broiler again.
Serve sizzling hot. |
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